Thin-Cut Pasta
Thin-cut pasta is a food that can be stored for a long time, versatile, delicious, nutritious, easy to prepare, and economical. For this reason, its consumption is very common. Thin-cut pasta contains a wide variety of nutrients.
Since pasta is low in energy and fat, it does not cause weight gain. It is a complex carbohydrate. The glycemic index is a measure that indicates how quickly the blood sugar level (blood glucose [GI]) rises after food consumption. The glycemic index of pasta is below 55%. Therefore, it does not cause weight gain.
Product Features
| Feature | Details |
|---|---|
| Ingredients | Durum Wheat Semolina |
| Cooking Time | 7-9 minutes |
| Storage Conditions | Keep away from sunlight, in a dry, cool, odorless place |
| Shelf Life | 2 years from production date |
| Weight | 500 g |
| Inner Pack Barcode | -- |
| Units per Carton | 20 pieces |
| Carton Type | Cardboard Box |
| Carton Barcode | -- |
Packaging Types
-
Pack
-
500 g Pack
-
Carton → 20 × 500 g packs
-
Pack → 5 kg
Nutritional Values
| Energy | Protein | Carbohydrate | Fat | Fiber | Salt |
|---|---|---|---|---|---|
| 357 Kcal | 10.7 g (min) | 73.3 g | 1.7 g | 2.9 g | 0.004 g |
